Ginger and moringa are a combination that has been used for many years and for many diseases. Moringa is known as the tree of life and is very popular all around the world.
- Against Arthritis
It has anti-inflammatory properties, iron, magnesium, copper, iron, calcium, and potassium and it strengthens the locomotor system.
- Fights cancer
The moringa leaves contain benzyl isothiocyanate and this chemical compound fights cancer. It also helps people who undergo a chemotherapy treatment.
- Lowers cholesterol
It is also proven that it lowers the bad cholesterol.
- Against headache
Due to its anti-inflammatory properties relieves a migraine and the headaches. It has the properties of analgesic.
- Lowers the blood pressure
The thiocarbamate and isothiocyanate glycosides which lower the blood pressure.
- Relieve the pain in the stomach
It is great for stomach ulcers and stomach acid.
- It protects the liver
Great for people who suffer from liver disease.
- Against anemia
The moringa is rich in minerals, vitamins, and proteins and therefore is great for anemia.
THE PROPERTIES OF GINGER
This great root is very beneficial for the human health. It fights colds, coughs, diabetes etc.
- Against dizziness while traveling
It prevents motion sickness. It is recommended to consume it 3 hours before traveling. And for longer travels ½ an hour before traveling.
- Chemotherapy treatments
It reduces the vomiting while a person is undergoing a chemotherapy treatment.
It reduces the pregnancy symptoms like dizziness and vomiting.
- Against ulcers
Preparation of the remedy
- Water (4 cups)
- Honey (1 tsp.)
- Moringa leaves (10 pretty green)
- Fresh ginger (85 g.)
Cut the ginger into pieces and boil them in the water for 10 minutes and then add the moringa leaves. Cover the pot and leave it for 5 min.
Strain the drink and add the honey. Drink a cup of this in the morning and before bed.